Burrowing Owl Cabernet Sauvignon 1999Oliver, Okanagan Valley, British Columbia, CanadaGreen smoky earthy and roasted bell pepper aromas with low fruit character. Much more interesting in the mouth with smoky vanilla and sour cherry flavours dominating. More elegant that the nose would suggest. Will be fine with food but not for mid-day sipping.Tasted: 01 September 2000Tasted by: Anthony Gismondi and Stuart TobePrices:
Le Sommelier Inc.
Grape: Cabernet Sauvignon