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Anthony Gismondi on Wine
Burrowing Owl Chardonnaytext
86POINTS
15½/20

Burrowing Owl Chardonnay 2005

Oliver, Okanagan Valley, British Columbia, CanadaBig garlic lees, spicy, nutty, toasty nose with some citrus and baked pear. Soft, round, warm entry with very nutty, garlic, toasty lees, citrus flavours. Finish is very leesy and somewhat dirty with an acidic edge. Not up to past editions.Tasted: 09 December 2006Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$23.00750mlWinery
Producer: Burrowing Owl VineyardsDistributors: Appellation Wine Marketing
Le Sommelier Inc.
Grape: ChardonnayCSPC: 510933UPC: 626990004431