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Anthony Gismondi on Wine
Meyer Pinot Noir
87POINTS
15¾/20

Meyer Pinot Noir 2012

Okanagan Falls, Okanagan Valley, British Columbia, CanadaThe Meyer style is all gentle with minimal intervention. The 'Okanagan' pinot is de-stemmed with 10% whole clusters going into the ferment. The result spends ten months in 100% old seasoned French oak to reduce any influence on the fruit - a mix of Kelowna, Oliver and Okanagan Falls grapes - including some off the property purchases. The nose is spicy with some herbaceous notes mixed with sweet raspberry fruit. The balance is fine in what is more of a rounder California style pinot. Best with salmon or mushrooms dishes.Tasted: 14 June 2014Tasted by: Anthony Gismondi and Stuart TobePrices: BC 25.00 winery direct Producer: Meyer Family VineyardsDistributors: International Cellars Inc.
Varietal: Pinot NoirCSPC: 154310UPC: 00808755007172