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Anthony Gismondi on Wine
Fort Berens Cabernet Franctext
86POINTS
15½/20

Fort Berens Cabernet Franc 2009

Okanagan Valley, British Columbia, CanadaMeaty, cigar, prune, tobacco leaf, cranberry, smoked tomato, sour cherry aromas. Round, fresh, supple palate with light tannins but a bit tart. Roasted tomato, cigar, meaty, leather, coffee, vanilla, black tea flavours. A bit tart and hollow but mostly varietal in character with some oak.Tasted: 20 November 2011Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$25.00750mlvqa, private wine stores, winery direct
Producer: Fort Berens Estate WineryDistributors: The Drinks List
Grape: Cabernet FrancCSPC: 160374UPC: 00626990114284