
86POINTS
15½/20







Le Bombarde Cannonau di Sardegna 2007
Sardinia, ItalyPeppery, meaty, floral, black cherry jam, rooty, menthol aromas. Round, dry, warm, supple palate with fresh acidity. Incense, chocolate, peppery, meaty, menthol, black cherry, clove flavours. A bit rustic but full and ready for meat stew.Tasted: 21 November 2009Tasted by: Anthony Gismondi and Stuart TobePrices:BC | $17.00 | 750ml | specialty listing |
Grape: Cannonau di SardegnaCSPC: 571323UPC: 8001487001148