
86POINTS
15½/20







Le Bombarde Cannonau di Sardegna 2004
Sardinia, ItalySimilar to last year's with meaty, peppery, spicy, smoky, licorice root aromas mixed with saddle leather, menthol and black cherry. Soft, round, dry and warm with raspberry, spicy, peppery, clove, menthol, root beer flavours. Solid finish with a unique flavour profile. Try with beef or duck.Tasted: 25 April 2006Tasted by: Stuart TobePrices:BC | $14.99 | 750ml | specialty listing |
Grape: Cannonau di SardegnaCSPC: 571323UPC: 8001487001148