Angus The Bull Cabernet Sauvignon 2003

87POINTS

15^¾/20

AustraliaAngus the Bull is a blend of cool Victoria fruit and selected parcels from about South Australia. It fresh fragrant spicy, bell pepper nose with blueberry/cassis fruit in the background. It enters with promise but mid-palate acidity and tannins tend to dry out the finish. Young and youthful you will need to tame this red with a rack of prime ribs. Should improve in bottle.Tasted: 01 July 2005Tasted by: Anthony Gismondi and Stuart TobePrices:

BC	$21.95	750ml	Specialty
ON	$17.95	750ml

Producer: Aberdeen Wine CompanyDistributors: Andrew Peller Import Agency
Grape: Cabernet SauvignonCSPC: 110510UPC: 871971000029

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