
86POINTS
15½/20







St. Hallett Poacher's Blend 2002
Barossa Valley, South Australia, AustraliaButtery, citrus, cashew, grassy, tropical fruit nose. Round, slightly sweet entry with fig, melon, grassy, grapefruit flavours and a crisp, oily, green apple citrus rind finish. PriceyTasted: 11 March 2004Tasted by: Anthony Gismondi and Stuart TobePrices:BC | $17.50 | 750ml | Specialty |
Blend: Sémillon - Chenin Blanc - Sauvignon Blanc - Riesling - ColombardCSPC: 535963UPC: 9316920000329