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Anthony Gismondi on Wine
Batasiolo Barbera d'Alba
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Batasiolo Barbera d'Alba 1998

Piedmont, ItalyGrilled cherry licorice fruit nose with floral overtones. Earthy licorice cherry fruit and a wisp of tobacco. Well styled, soft round and very easy to sip. Should appeal to both beginners and sophisticated tipplers. Good value.Tasted: 01 March 2001Tasted by: Anthony Gismondi and Stuart TobePrices: BC 11.95 Specialty Producer: Beni di BatasioloDistributors: Charton-Hobbs
Varietal: Barbera