Anthony Gismondi on Wine
Batasiolo Barbera d'Alba

Batasiolo Barbera d'Alba 1998

Piedmont, ItalyGrilled cherry licorice fruit nose with floral overtones. Earthy licorice cherry fruit and a wisp of tobacco. Well styled, soft round and very easy to sip. Should appeal to both beginners and sophisticated tipplers. Good value.Tasted: 01 March 2001Tasted by: Anthony Gismondi and Stuart TobePrices: BC 11.95 Specialty Producer: Beni di BatasioloDistributors: Charton-Hobbs
Varietal: Barbera