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Anthony Gismondi on Wine
The Black Chook Shiraz Viogniertext
88POINTS
16/20

The Black Chook Shiraz Viognier 2009

South Australia, AustraliaFloral, blueberry jam, plum, peppery, rooty, savour, cola, dried herb aromas. Rich, ripe, round, full palate with a touch of sweetness and fresh acidity. Blueberry, plum jam, spicy, floral, ginger, peppery, tobacco, licorice root flavours. Good fruit and balance but finish is definitely on the sweet side.Tasted: 11 January 2011Tasted by: Anthony Gismondi and Stuart TobePrices:
AB$20.00750ml 
BC$20.00750mlspecialty listing
Producer: Penny's HillDistributors: The Delf Group
Grape: Shiraz/SyrahCSPC: 171991UPC: 009326215002099