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86POINTS
15½/20
Mazzei Badiola 2006
Tuscany, ItalyMeaty, sausage, peppery, cassis, tobacco, cedar, cherry aromas. Dry, fresh, slightly tart palate with light, lean tannins. Clean with licorice root, meaty, peppery, resin, sour cherry, cassis, tobacco leaf flavours. Finish has some dry tannin that needs food to show best.Tasted: 16 May 2009Tasted by: Anthony Gismondi and Stuart TobePrices:| BC | $20.00 | 750ml | specialty listing |
| AB | $18.00 | 750ml | private wine stores |
| ON | $16.00 | 750ml | Vintages |
| QC | $17.00 | 750ml | SAQ |
Blend: Sangiovese - Cabernet SauvignonCSPC: 528596UPC: 008016118241053
