British Columbia, CanadaOne of BC's benchmark rosés, albeit in that leaner “Island” style. Look for a trademark wild strawberry mixed with rhubarb and watermelon. The palate is lively with perfect freshness that carries through to a dry, lively palate with excellent tension and balance. Coastal freshness and restrained alcohol make it dangerously easy to drink. It is a rosé for wine drinkers.Tasted: 27 June 2026Tasted by: Prices:
British Columbia, CanadaThis BC rosé blends fruit from Fraser Valley's Damm Vineyard, Sannich Peninsula's Sunnydale Vineyard, as well as a few vineyards across Cowichan. This pale rosé was direct press after a short skin contact, fermented and rested for 4ish months in stainless prior to bottling. Pouring a pale hue, this sleek, dry rosé streaks across the lighter palate, with wild strawberry, peach blossom, and cherry yogurt, all seasoned with subtle stony spices, and kissed with orange peel on a snappy finish. Crisp, brisk, and ready to crack into now, ideally with small bites.Tasted: 21 July 2026Tasted by: Prices:
quicksearch
