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Anthony Gismondi on Wine
Antiyal Antiyaltext
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Antiyal Antiyal 2016

Valle del Maipo, Region del Valle Central, ChileIn 1996, winemaker Alvaro Espinoza and his family planted two acres of vines around their home in Maipo. In 2003, they planted their El Escorial estate in the rocky volcanic / basaltic soils of the Andean foothills with over 25 acres organic / biodynamic vines at 500m. Pura Fe means Pure Faith. This year's Antiyal is 54% carmenere, followed by cab sauv and syrah. This was native fermented in large stainless over 25 days followed by 18 months in French barrel, 50% new. 5% of this was aged in cement egg. Potent medicinal black cherry, kirsch, blackberry is framed with firm, structural tannins, now absorbed into the dense fruit. Acidity is lofted via altitude, able to carry the heft of this full bodied red through the spiced, kirsch slicked finish. Definitely a wine for grilled fare, now, and in future.Tasted: 13 January 2022Tasted by: Treve RingPrices:
ON$80.00750mlconsignment
Producer: AntiyalDistributors: Le Sommelier Inc.
Blend: Carménère - Syrah - Cabernet Sauvignon