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Anthony Gismondi on Wine
Excelsior Cabernet Sauvignontext
84POINTS
15/20

Excelsior Cabernet Sauvignon 2009

Robertson, Breede River Valley, South AfricaSmoky, peppery, earthy, leather, barnyard, black olive, prune, cassis aromas. Soft, round, easy, slightly sweet palate with prune, smoky, resin, peppery, cassis jam, saddle leather, meaty flavours. A simple, warm, entry level style with some milk chocolate and sugar.Tasted: 23 February 2012Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$15.00750mlspecialty listing
Producer: ExcelsiorGrape: Cabernet SauvignonCSPC: 183970UPC: 004470000120