
87POINTS
15¾/20







Boutari Naoussa 2007
Naousa, Makedonia, GreeceVery earthy, peppery, clove, black cherry, licorice, meaty, smoky, dried herb aromas. Dry, tight, supple, medium bodied palate. Smoky, peppery, rooty, earthy, black cherry, clove, dried sage, vanilla, coffee, leather flavours. A bit lean but lots of stuffing for grilled meats. Made with the ancient indigenous grape: xynomavro.Tasted: 07 December 2010Tasted by: Anthony Gismondi and Stuart TobePrices:BC | $17.00 | 750ml | specialty listing |
AB | $14.00 | 750ml | |
SK | $16.00 | 750ml | |
ON | $12.00 | 750ml | |
QC | $13.45 | 750ml |
Grape: XynomavroCSPC: 023218UPC: 05201022540504