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Anthony Gismondi on Wine
Tommasi Valpolicella Ripassotext
87POINTS
15¾/20

Tommasi Valpolicella Ripasso 2008

Veneto, ItalyTobacco, cologne, prune, barnyard, orange peel, meaty, coffee, peppery aromas. Dry, round, warm, supple but slightly tannic palate. Coffee, meaty, Band-Aid, barnyard, leather, tobacco, pruny flavours. Has good intensity but already showing Brett. Note the ripasso system supercharges the valpolicella with a re-ferment on Amarone skins.Tasted: 19 November 2010Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$30.00750mlspecialty listing
QC$25.00750ml 
MB$26.00750ml 
AB$27.00750mlfine wine shops
ON$20.00750mlVintages
NB$26.00750mlspecialty listing
Producer: Tommasi Family EstatesDistributors: International Cellars Inc.
Univins and Spiritueux
Blend: Corvina - Rondinella - MolinaraCSPC: 566844UPC: 8004645305102