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Anthony Gismondi on Wine
Garry Oaks Blanc de Noirtext
87POINTS
15¾/20

Garry Oaks Blanc de Noir 2009

Burgoyne Valley, Salt Spring Island, Vancouver Island, British Columbia, CanadaExpect a spot on Provence in colour, pink/orange and a fresh nose of citrus and strawberry. The entry is dry and fresh with lemony citrus notes and bits of candied cherries. The finish is clean and dry. A terrific rosé for food.Tasted: 09 July 2010Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$18.00750mlspeculative listing - Red Dog
Producer: Garry Oaks WineryDistributors: Red Dog
Grape: Pinot NoirCSPC: 032011UPC: 00626990024057