Garry Oaks Blanc de Noir 2003

85POINTS

15^¼/20

Burgoyne Valley, Salt Spring Island, Vancouver Island, British Columbia, CanadaVery pale pink colour. Earthy, strawberry, spicy almond nose. Soft, round and slightly sweet with good acidity and balance. Fresh raspberry, candied apple, spicy rhubarb flavours. Simple, fruity, fresh rose for summer picnics or on the deck.Tasted: 30 May 2004Tasted by: Anthony Gismondi and Stuart TobePrices:

$16.95

750ml

Winery

Producer: Garry Oaks WineryDistributors: Red Dog
Grape: Pinot NoirUPC: 626990024057

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87/100Garry Oaks Blanc de Noir 2009Burgoyne Valley, Salt Spring Island, Vancouver Island, British Columbia, Canada

87/100Garry Oaks Blanc de Noir 2008Burgoyne Valley, Salt Spring Island, Vancouver Island, British Columbia, Canada

86/100Garry Oaks Blanc de Noir 2005Burgoyne Valley, Salt Spring Island, Vancouver Island, British Columbia, Canada

86/100Garry Oaks Blanc de Noir 2004Burgoyne Valley, Salt Spring Island, Vancouver Island, British Columbia, Canada