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Anthony Gismondi on Wine
Garry Oaks Blanc de Noirtext
86POINTS
15½/20

Garry Oaks Blanc de Noir 2004

Burgoyne Valley, Salt Spring Island, Vancouver Island, British Columbia, CanadaLike the '03, this edition sports a pale pink colour and a pleasing earthy, strawberry, spicy nose. The entry is soft and pleasantly off-dry with good acidity and balance and more tasty raspberry and rhubarb flavours. Fun wine.Tasted: 17 July 2005Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$17.95750mlWinery
Producer: Garry Oaks WineryDistributors: Red Dog
Grape: Pinot NoirCSPC: 032011UPC: 626990024057