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87POINTS
15¾/20
La Vieille Ferme Côtes du Ventoux Rouge 2006
Ventoux, Southern Rhone, Rhone Valley, FranceThe Perrin Cotes du Ventoux is mostly grenache with small percentages of syrah, mourvèdre and cinsault. Look for a dry, spicy earthy red with bits of black cherry, licorice and pepper. The fruit is well managed and seemingly brighter under screw cap and the tannins are nicely fine-grained. It all finishes dry with a twist of acidity that shouts cassoulet or lamb stew. Stupid, as my kids would say, value. Drink all winter.Tasted: 04 October 2008Tasted by: Anthony Gismondi and Stuart TobePrices:| BC | $13.99 | 750ml | specialty listing |
| AB | $12.00 | 750ml | |
| ON | $11.30 | 750ml | LCBO |
| QC | $13.50 | 750ml | |
| NF | $14.00 | 750ml | |
| QC | $13.30 | 750ml | |
| MB | $12.75 | 750ml |
Blend: Grenache - Shiraz - Mourvèdre - CinsaultCSPC: 263640UPC: 631470000018
