Garry Oaks Pinot Noir Estate 2004

85POINTS

15^¼/20

Burgoyne Valley, Salt Spring Island, Vancouver Island, British Columbia, CanadaEstate grown on Salt Spring Island. Smoky, worsteshire, compost, licorice root aromas with a touch of strawberry. Soft, round, astringent entry with light tannins. Peppery, rootsy, rhubarb, compost flavours. Elegant but could use less tannin and more fruit. We look forward to future editions. Tasted: 07 February 2006Tasted by: Anthony Gismondi and Stuart TobePrices:

$21.00

750ml

Winery

Producer: Garry Oaks WineryDistributors: Red Dog
Grape: Pinot NoirUPC: 626990029021

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83/100Garry Oaks Pinot Noir Estate 2007Burgoyne Valley, Salt Spring Island, Vancouver Island, British Columbia, Canada

85/100Garry Oaks Pinot Noir Estate 2005Burgoyne Valley, Salt Spring Island, Vancouver Island, British Columbia, Canada

85/100Garry Oaks Pinot Noir Estate 2002Burgoyne Valley, Salt Spring Island, Vancouver Island, British Columbia, Canada