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Anthony Gismondi on Wine
Boekenhoutskloof The Wolftraptext
88POINTS
16/20

Boekenhoutskloof The Wolftrap 2003

Coastal Region, South AfricaSpicy, gamey, cherry, peppery, clove, floral black raspberry aromas with a touch of cassis and almond. Round, dry, fairly soft palate with some heat showing. Good black cherry jam, gamey, black raspberry kirsch, vanilla, mocha, smoky pepper flavours. A very ripe Rhone-style red, a la Chateauneuf-du-Pape yet elegant with good flavour intensity. Good value here.Tasted: 04 March 2005Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$16.99750mlSpecialty
Producer: BoekenhoutskloofBlend: Syrah - Carignan - Grenache - CinsaultCSPC: 138479UPC: 6002039007351