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89POINTS
16¼/20
Batasiolo Barolo 1999
Piedmont, ItalySpicy, peppery, resiny, smoky tobacco and black cherry aromas mixed with some earthy, grilled mushroom notes. Round, relatively rich palate but dry with defined tannins. Very earthy, tobacco, peppery, resiny, smoky, cherry tar flavours. A dry style of Barolo with lean-ish tannins on the finish. Will need 2-5 years to smooth out.Tasted: 07 July 2004Tasted by: Anthony Gismondi and Stuart TobePrices:| BC | $43.95 | 750ml | Specialty |
| AB | $38.00 | 750ml | Fine Wine Boutiques |
Grape: NebbioloCSPC: 178541UPC: 632738100013
