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Anthony Gismondi on Wine
Giesen Sauvignon Blanctext
87POINTS
15¾/20

Giesen Sauvignon Blanc 2002

Canterbury, South Island, New ZealandQuite an intense pickled asparagus nose with mineral, smoky gooseberry undertones. Dry, elegant and fresh with bell pepper, passion fruit flavours and a big green apple grapefruit finish. Bring on the mussels.Tasted: 11 March 2004Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$21.95750mlPrivate Wine Shops
Producer: Giesen EstateDistributors: Charton-Hobbs
Grape: Sauvignon BlancCSPC: 713362UPC: 637411000604