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Anthony Gismondi on Wine
Gray Monk Pinot Auxerroistext
84POINTS
15/20

Gray Monk Pinot Auxerrois 2002

Okanagan Valley, British Columbia, CanadaApple, mineral, leesy, canned grapefruit and citrus rind nose. Round, fresh, crisp entry but sweet with baked apple, citrus rind, grapefruit and melon flavours. Simple, fresh wine for the summer deck.Tasted: 13 December 2003Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$11.99750mlSpecialty
Producer: Gray Monk Estate WineryDistributors: Charton-Hobbs
Grape: Pinot AuxerroisCSPC: 096222UPC: 778829000166
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