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Anthony Gismondi on Wine
Kendall-Jackson Pinot Noir Vintner's Reservetext
84POINTS
15/20

Kendall-Jackson Pinot Noir Vintner's Reserve 1997

California, United StatesStrawberry jam and rotting compost mark the nose of as fading pinot noir. Big soft and round on entry with spicy dried black cherry fruit and a rootsy finish. The fresh fruit which is a K-J trademark is fading.Tasted: 25 February 2003Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$25.95750mlSpecialty
Producer: Kendall-Jackson Vineyards and WineryDistributors: Summit Fine Wines
Grape: Pinot NoirCSPC: 314252UPC: 081584131519