The wine industry is too focused on quality. Sure, that may be a controversial statement, but today the average bottle of wine – regardless of the region of origin – has never been better. Customers rightly assume that any winery they walk
About 30 minutes from Walla Walla, I begin to wonder if I’ve made a wrong turn. I’m surrounded by wheat fields and silos, without a grapevine, or even a sweet onion, the state vegetable, in sight. And that continues into town. A sign on the
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