Week in Review
Thursday, June 25 2026
06 · 25We Are Better Together
B.C. wine is no longer just a regional niche—it's a premium-driven, home-grown market where consumers are buying fewer bottles, but better ones, and increasingly choosing local. It remains to be seen what lobbying against and heavily taxing the import wine business, while protecting local producers, will do for the future of B.C. wine. At some point, if we continue to diminish the value of the import sector, we could end up with a market built on protection rather than competition, which is always bad for wine. We look forward to highlighting the best wines in the market, no matter their source. After that, it’s up to you to decide what to drink. Enjoy the summer.
agAnthony

B.C. Pinot GrisBritish Columbia pinot gris has become a legitimate shape-shifter in the local market, and one need only explore a glass to experience...

BC Food and Wine RadioBC Food and Wine Radio is thriving in a challenging media landscape.
Nearly 30 years after its 1997 debut, the show now airs weekly...

Clos du Soleil Turns 20It’s been 20 years since a small group of wine lovers made an unlikely bet on the Similkameen Valley, believing the wild, windy,...

B.C. Private Liquor Retailers Enter the Restaurant Scene.Today brings big news for both local and international wineries. The Liquor and Cannabis Regulation Branch has announced that authorized...

Rosés are Pink Part 1It's rosé season, although many would say those days are over because it's rosé all day, all year now. A quick review...

People, Place, and WinesA week in France is always good for the wine soul, even as the powerhouse player in the wine business navigates the many winds of change....
Contributors

Cheese Pleaseby: Allison Spurrell


2026 Best Canadian Cheesemonger
At the end of April, Joe and I went to Montréal to attend SIAL. SIAL is a large food show that occurs every two years in Canada, and alternates between Toronto and Montréal. This year, they hosted the second edition of a Cheesemonger Competition. Well, you might ask, what is a Cheesemonger Competition? You need to cut some cheese if you work in a cheese boutique, right? Well, there is quite a bit more to it...Read More ...

by: Geoffrey Moss MW


2026 National Wine Awards of Canada
The 2026 National Wine Awards of Canada are now done and dusted, with the final results released today. It's an important moment to recognize some of the best wines and wineries in Canada. Congratulations to Tawse Winery, the well-deserved Winery of the Year, but even more than that, it's a moment to celebrate Canadian wine. The awards offer a chance to take a snapshot of Canadian wine at this moment in time...Read More ...

From the TreveHouseby: Treve Ring


Indigenous Italian Grapes
It is estimated that Italy has around 590 native wine grapes identified so far, with a few hundred distinct varieties still waiting analysis and classification. Ampelographers (experts who study and classify grapevine varieties) anticipate there will be about 1000 native - or autochthonous, or indigenous - grapevines when all the work is complete. Of course these aren’t all just popping up out of the ground, though the area is known to have wild vines for millennia...Read More ...
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