St Chinian, Coteaux du Languedoc, Languedoc, Sud de France, FranceDark and ripe-fruited, this full bodied syrah and mourvèdre blend shows bold flavours of plum, dark cherry, and licorice mixed with black olives, bacon, and sweet spices, all accentuated by the 15% alcohol. Its generous and somewhat bulky tannins contribute to its character, showcasing the full spectrum of syrah and mourvèdre traits grown in a sunny and warm southern locale.Tasted: 17 December 2023Tasted by: Prices:
St Chinian, Coteaux du Languedoc, Languedoc, Sud de France, FranceA blend of syrah and mourvèdre, this label pays homage to the first railroad line in Saint Chinian. It's a ripe, boisterous Saint Chinian, combining macerated dark berries with white pepper, dried lavender, and a gamey meatiness. You expect something big and rugged, but there's a real polish here, with suave tannins that speak to modern winemaking, in keeping with the theme for the label. Lovely complexity and concentration. Recommended.Tasted: 14 October 2023Tasted by: Prices:
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