Valle de Leyda, Valle de San Antonio, Region de Aconcagua, ChileThis begins with some lighter gooseberry and struck flint before very crisp, clean, pure flavours with a gentle attack that is more French in style than New Zealand. As it warmed a little, it revealed mandarin, white peach, melon rind and citrus peel, all very well balanced, which continued into the longish finish. Leyda Valley is a sub-area of the San Antonio Valley. Right on the Pacific Ocean, this cool climate region produces vibrant, fresh wines.Tasted: 08 December 2025Tasted by: Prices:
Valle de Leyda, Valle de San Antonio, Region de Aconcagua, ChileThis embraces Chile's cold climate Leyda and the UV intensity of the southern hemisphere. Punchy and forward, with potent gooseberry, white grapefruit, lemon verbena, juicy cantaloupe, and tart / sweet lime sherbet on the snappy finish. A bright, fresh choice for ceviche.Tasted: 19 December 2023Tasted by: Prices:
Valle de Leyda, Valle de San Antonio, Region de Aconcagua, ChileConsistently pungent, the Leyda entry-level sauvignon is a highly varietal affair. With a nod to New Zealand and Sancerre, the style is grassy and herbaceous with canned jalapeno, gooseberry and mandarins with tart lemon and lime and guava in the finish. From fish sticks to crab cakes and oysters, this wine is ready to drink with any dish you want to add a squeeze of lemon. We love the price.Tasted: 08 May 2023Tasted by: Prices:
quicksearch
