Valle de Leyda, Valle de San Antonio, Region de Aconcagua, ChileFresh cut asparagus, spring peas and potent citrus blossom burst from the glass of this Leyda Valley sauvignon blanc. Tropical guava, passionfruit, gooseberries, lemon and tangerine brighten a creamy palate, one anchored with meadow grasses and fine stony spice. A bitter medicinal grapefruit note closes out the tart finish. A lovely pour with ceviche.Tasted: 28 July 2015Tasted by: Prices:
Valle de Leyda, Valle de San Antonio, Region de Aconcagua, ChileThe classic reserve comes off selected estate blocks where the viticulture and winemaking is orientated to preserving varietal aromas and flavours. In this case cool climate sauvignon replete with citrus grassy grapefruit notes with a squeeze of orange. The attack is bright and fresh with an intense peppery, citrus min green apple flavours with gooseberry and asparagus notes underneath. Suite to vegetarian style dishes, goat cheese and creamy pasta dishes. Good value.Tasted: 18 July 2015Tasted by: Prices:
quicksearch
