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Anthony Gismondi on Wine
Modest Wines Little Green Red Petit Verdottext
88POINTS
16/20

Modest Wines Little Green Red Petit Verdot 2018

Osoyoos, Okanagan Valley, British Columbia, CanadaMt. Boucherie modestly asks, why is it called 'petit' verdot? Good question, since this grape usually brings a fistful of power to any blend, and when bottled solo, it can be overpowering. You could argue except in cooler climates, but the problem is it is a late-ripening grape, and it usually is one of the last to come into the winery. Back in the heyday of Bordeaux, 1945 to 1990, often PV was credited with contributing to the region's greatest vintages that unfailingly were the warmest years with the best growing seasons. This PV is grown in the super warm climes of Osoyoos, and as its label suggests, it is neither little nor green. The attack is bold; the tannins dense and dry at the moment and will need some time. The fruit is big, big enough to take on the tannins, but to what end. This wine is for you if you like your red massive, savoury and meaty with a touch of leather. We could argue it should be used to juice up some of the red in the portfolio, but there is no shortage of folks who like to drink big wines — beef anyone.Tasted: 30 April 2021Tasted by: Prices:
BC$29.99750mlwinery online/direct
Producer: Mt. Boucherie Estate WineryDistributors: Winery Direct
Grape: Petit VerdotUPC: 812289182687