British Columbia, CanadaThere's no indication where the grapes come from for this Reserve Cab Franc, but it is appellated BC VQA, leading one to believe grapes were sourced from across BC (including their Lillooet estate?) Partial whole cluster, this was native fermented, and then aged in wood for 14 months. Cedar-framed dark cherry, black raspberry rides a smoothed medium+ palate, with hearty doses of sweet spices, sarsaparilla, and a savoury rusticity to season through the shorter finish. Typical BC cab franc, though that's as far as typicity goes. I wish there was more transparency here, especially for a 'Reserve' tier.Tasted: 30 December 2020Tasted by: Prices: BC 36.99 winery online/direct, select private retailers, grocery
Producer: Fort Berens Estate WineryDistributors: The Drinks List Grape: Cabernet FrancCSPC: 137604UPC: 626990106265
British Columbia, CanadaLabelled as BC VQA, suggesting this is a multi-regional blend, Fort Berens' Reserve Cabernet Franc shows more obvious oak than its entry-level sibling and doesn't quite have the same charm as a result. A combination of dill and smoke obscures some of the fruit and varietal character. There's also a notch more ripeness and extraction, giving this a bold character that calls for a charcoal-grilled steak. Best after another 1-2 years.Tasted: 17 November 2020Tasted by: Prices: BC 36.99 winery online/direct, select private retailers, grocery
Producer: Fort Berens Estate WineryDistributors: The Drinks List Grape: Cabernet FrancCSPC: 137604UPC: 626990106265