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Anthony Gismondi on Wine
Free Form Cabernet Sauvignon
88POINTS
16/20

Free Form Cabernet Sauvignon 2018

Osoyoos, Okanagan Valley, British Columbia, CanadaFrom Osoyoos' Sekhon Family Vineyard, this cab sauv was native fermented in stainless, and then basked pressed into concrete, where it remained for 11 months before bottling. Plump and soft black raspberry, wild blackberry, powdery stones ride a balsamic slicked wave of acidity to a snappy finish. Unlike most cab sauvs, this is lean and very tart, with nearly negligible tannins until the grippy finish. Take with a chill and Thai beef noodle salad.Tasted: 30 May 2020Tasted by: Prices: BC 44.90 winery online, hotels, restaurants Producer: Okanagan Crush Pad WineryDistributors: Trialto Wine Group
Grape: Cabernet SauvignonCSPC: 65362UPC: 626990383604