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Anthony Gismondi on Wine
Black Hills Viogniertext
88POINTS
16/20

Black Hills Viognier 2016

Okanagan Valley, British Columbia, CanadaRipe nectarine and a flush of gingerale floats on a creamy base, perfumed with honeysuckle and pear. The sides are a little powdery with spices to a snappy, bitter lime finish. This is much leaner than the 2014, with viognier's trademark expansiveness tucked into a 12 percent frame. While I appreciate the fitter form, I'm missing a touch of viognier's lushness here, especially from the warm Okanagan.Tasted: 05 December 2017Tasted by: Treve RingPrices:
BC$24.90750mlwinery direct and private wine shops
Producer: Black Hills Estate WineryDistributors: Andrew Peller Import Agency
Grape: ViognierCSPC: 136010UPC: 0626990061601