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Anthony Gismondi on Wine
Donatella Cinelli Colombini Rosso di Montalcinotext
91POINTS
16¾/20

Donatella Cinelli Colombini Rosso di Montalcino 2014

Montalcino, Siena, Tuscany, ItalyThe roots of the Colombini family in Tuscany go back to 1592, with winemaking beginning in 1790 with the founding of the Fattoria dei Barbi. Francesca Cinelli Colombini, also known as the “Lady of Brunello” made a name for herself in the 1970s the leader of Barbi’s top wines. This sangiovese aged one year in oak, revealing sweet salami, smoked wood, brooding black plum, earthy cherry, tobacco, leather, tar and lightly tuggy framing tannins that run the sides. Potent balsamic and tobacco linger on the grippy finish. This is a imposing wine that is really a softy underneath. Once open (or flash decanted) this will charm you, especially with roasted pork or lamb.Tasted: 28 June 2017Tasted by: Treve RingPrices:
MB$33.00750mlBanville and Jones
Producer: Donatella Cinelli ColombiniDistributors: Stile Brands
Le Sommelier Inc.
Grape: SangioveseCSPC: 789925UPC: 8026965601627