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St. Francis Cabernet Sauvignon 2012
Sonoma County, California, United StatesSourced from mountain and hillside vineyards across the Sonoma County AVA, this full bodied cabernet sauvignon opens with fragrant cassis and blackberries and a dark floral perfume. Black liquorice, ripe black fruits and jam coat the palate, one hemmed in with sticky, ripe tannins. Evident wood here, though fairly well integrated, finishing with a little vanilla and a whack of heat. Ready to drink now, with lamb burgers.Tasted: 29 March 2016Tasted by: Treve RingPrices:| BC | $27.00 | 750ml | BCLS |
| QC | $30.00 | 750ml | SAQ |
| ON | $30.00 | 750ml | Vintages |
Grape: Cabernet SauvignonCSPC: 478263UPC: 00088534001380
