Oregon, United StatesKing Estate Winery is one of the major players in the Oregon wine scene. Here, with grapes from "western Oregon" they've created an easy, soft and approachable light red with discernible pinot noir character. Subtle cherry, earth and cassis on the nose. The juicy, soft palate shows the same, along with black cherry and sweeter raspberry jam. Acid is bright, but the wood feels disjointed and angular through to the finish. Best poured with salmon burgers or pork sandwich.Tasted: 07 April 2015Tasted by: Prices:
Oregon, United StatesFresh spicy, cocoa, celery salt, strawberry 'Oregon' nose flecked with vanilla and licorice. The attack is juicy with savoury, smoky, celery salt, pepper, strawberry jam flavours and silky tannins. A solid, easy-sipping, modern-style pinot you could serve with your favourite pork dishes.Tasted: 27 August 2014Tasted by: Prices:
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