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84POINTS
15/20
Barone Ricasoli Campo Ceni 2011
Tuscany, ItalyDry meaty, resin, peppery, savoury, barnyard, black cherry aromas. Round, soft, slightly sweet palate with tart acid. Beef drippings, smoky, earthy, peppery, cherry jam and resin flavours. Commercial style.Tasted: 27 November 2013Tasted by: Anthony Gismondi and Stuart TobePrices:| BC | $18.50 | 750ml | specialty listing |
| QC | $16.00 | 750ml |
Blend: Sangiovese - CiliegioloCSPC: 846329UPC: 00618109287514
