Anthony Gismondi on Wine
Erath Pinot Noirtext

Erath Pinot Noir 2007

Willamette Valley, Oregon, United StatesBeet root, earthy, compost, tobacco, cherry, smoky, celery salt and resin aromas. Dry, round, supple palate with light extract. Rhubarb, compost, tobacco, cherry, resin, rooty, herbal flavours. Easy going forward style for current consumption.Tasted: 08 January 2009Tasted by: Anthony Gismondi and Stuart TobePrices: BC 33.00 specialty listing QC 38.00 Producer: Erath VineyardsDistributors: Dandurand
Grape: Pinot NoirCSPC: 919779UPC: 00084687001017