
89POINTS
16¼/20







Romano dal Forno Vigneto di Monte Lodoletta Valpolicella Superiore 2002
Verona, Veneto, ItalyVery peppery, tobacco leaf, black olive, coffee, vanilla, waxy, poultry spice, minty, sweaty saddle leather aromas. Round, dry, somewhat tannic and hollow with a hot, hard edge. Very peppery, spicy, savoury, tobacco leaf, resin, black cherry olive and licorice root flavours. Hot, somewhat green and oaky on the finish with a hard edge, lacks the finesse and balance of prior vintages.Tasted: 02 December 2008Tasted by: Anthony Gismondi and Stuart TobePrices:BC | $133.00 | 750ml | speculative listing - Liquid Art |
QC | $113.00 | 750ml | |
AB | $132.00 | 750ml | fine wine shops |