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Anthony Gismondi on Wine
Red Rooster Pinot Noirtext
83POINTS
14½/20

Red Rooster Pinot Noir 2007

Okanagan Valley, British Columbia, CanadaSpicy, smoky, rooty, rhubarb, garlic lees, compost aromas. Dry, tart, thin, round palate with herbal, strawberry, savoury, rooty, rhubarb, leafy flavours. Reduced, somewhat tart and herbal style.Tasted: 02 December 2008Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$19.90750ml 
AB$20.00750mlprivate wine stores
Producer: Red Rooster WineryDistributors: Andrew Peller Import Agency
Grape: Pinot NoirCSPC: 533190UPC: 00681246800113
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