84POINTS
15/20
Red Rooster Pinot Noir 2006
Okanagan Valley, British Columbia, CanadaRootsy, rhubarb, Band-Aid, smoky leather, compost, resin and menthol aromas. Light, round, dry and supple with touch of tannins showing. Rhubarb, smoky, earthy, cherry menthol, cooked carrot, tobacco leaf flavours that are a tad soup on the finish. Forward, simple consumer style.Tasted: 14 November 2007Tasted by: Anthony Gismondi and Stuart TobePrices:BC | $19.90 | 750ml |
Grape: Pinot NoirCSPC: 533190