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89POINTS
16¼/20
Batasiolo Barolo Vigneto Boscareto 2003
Piedmont, ItalyLots of cigar, cedar, cherry jam, prune, resin, coffee, floral, gamey, sweaty saddle leather aromas. Dry, full, elegant style but very structured and tannic. Oxo cube, rooty, tarry, licorice, black cherry flavours with tobacco, leather, cooked carrot, vanilla and coffee finish. Very tight, warm, tannic finish needs 5-7 years to soften. A more traditional style Barolo that needs time and food.Tasted: 29 September 2008Tasted by: Anthony Gismondi and Stuart TobePrices:| BC | $77.00 | 750ml | specialty listing |
| AB | $67.00 | 750ml | fine wine shops |
Grape: NebbioloCSPC: 329375UPC: 008002820002631
