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Anthony Gismondi on Wine
Highland Estates Camelot Highlands Chardonnaytext
93POINTS
17¼/20

Highland Estates Camelot Highlands Chardonnay 2006

Santa Maria Valley, Santa Barbara County, Central Coast, California, United StatesBlock M is 100 per cent clone four chardonnay and it delivers on all levels. Sophisticated, rich, elegant and packed full of floral, pineapple, citrus, buttery fruit with flecks of orange and spice. Fresh toasted bread mixes with a creamy mid-palate and a long smouldering finish. Excellent finesse and length in a 100 percent barrel fermented (French) oak that is three quarters new. KJ is buying and ageing its oak before barrel assembly and it shows in the quality of the wine.Tasted: 02 December 2007Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$49.95750mlspeculative listing - Summit Fine Wines
AB$45.00750mlfine wine boutiques
ON$37.00750mlVintages
QC$35.00750ml 
Producer: Kendall-Jackson (Jackson Family Wines)Distributors: Summit Fine Wines
Grape: ChardonnayCSPC: 293027UPC: 081584002734
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94/100Highland Estates Camelot Highlands Chardonnay 2007Santa Maria Valley, Santa Barbara County, Central Coast, California, United States
92/100Highland Estates Camelot Highlands Chardonnay 2005Santa Maria Valley, Santa Barbara County, Central Coast, California, United States
94/100Highland Estates Camelot Highlands Chardonnay 2004Santa Maria Valley, Santa Barbara County, Central Coast, California, United States
94/100Highland Estates Camelot Highlands Chardonnay 2003Santa Maria Valley, Santa Barbara County, Central Coast, California, United States