
86POINTS
15½/20







Garry Oaks Pinot Gris Estate 2006
Burgoyne Valley, Salt Spring Island, Vancouver Island, British Columbia, CanadaLeesy, baked apple, grassy, citrus rind aromas with a floral note. Round, fresh, slightly sweet palate with wintergreen, granny smith, buttery lees, pear skin and grapefruit rind flavours. Delicate, summer style sipper.Tasted: 03 December 2007Tasted by: Anthony Gismondi and Stuart TobePrices:BC | $24.00 | 750ml | winery direct |
Grape: Pinot Gris/Pinot GrigioCSPC: 037440UPC: 626990024033