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89POINTS
16¼/20
Sebastiani Barbera 2003
Sonoma Valley, Sonoma County, California, United StatesSweet vanilla, spicy clove, cherry jam nose with licorice, gamey, peppery notes. Rich, ripe, round and full bodied with big spicy clove, vanilla, black cherry jam, smoky game, peppery, kirsch and cedar flavours. Warm and supple with great fruit, very attractive style for current drinking or age a few years. Fun stuff well worth buying. The exact blend is 77.1% barbera, 11.9% zinfandel, 11% petite sirah.Tasted: 05 April 2005Tasted by: Anthony Gismondi and Stuart TobePrices:| US | $15.00 | 750ml | Winery |
Grape: BarberaUPC: 088232005161
