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Anthony Gismondi on Wine
Red Rooster Pinot Blanctext
85POINTS
15¼/20

Red Rooster Pinot Blanc 2004

Okanagan Valley, British Columbia, CanadaLime rind, mineral, earthy, pear aromas. Soft, round, oily texture with some sweetness and then a crisp finish. Green apple skin, mineral, earthy, pear, citrus flavours with a crisp, bitter grapefruit rind finish.Tasted: 02 April 2005Tasted by: Anthony GismondiPrices:
BC$13.90750mlVQA wine shops
Producer: Red Rooster WineryDistributors: Andrew Peller Import Agency
Grape: Pinot BlancCSPC: 103044UPC: 681246004085