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Attems Pinot Grigio 2003
Friuli-Venezia Giulia, ItalyVery mineral, buttery, light vanilla, peach, green melon aromas with some green apple skin notes. Dry, round, rich and slightly oily entry with leesy, butter, melon, vanilla, spicy green apple flavours. Quite dry but rich with good length. Classy pinot grigio ― made for food.Tasted: 18 November 2004Tasted by: Anthony Gismondi and Stuart TobePrices:| BC | $19.99 | 750ml | Specialty |
| ON | $21.00 | 750ml |
Grape: Pinot Gris/Pinot GrigioCSPC: 122168UPC: 652626750168
