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J. Moreau & Fils Chablis Premier Cru Fourchaume 2000
Chablis, Burgundy, FranceMore toasted baked apple scents here with hint of green peach, marmalade and ginger. Soft and round and ready to drink. Similar citrus fruit flavours and a touch of orange peel. Fine balance and a mineral apple skin finish. Lovely seafood 9calamari, scallops) wine.Tasted: 01 September 2001Tasted by: Anthony Gismondi and Stuart TobePrices:| BC | $35.55 | 750ml |
Grape: Chardonnay
